| Management number | 232523297 | Release Date | 2026/06/21 | List Price | $1.00 | Model Number | 232523297 | ||
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Probably the most commonly used base malt in all-grain or partial-mash brewing. Briess 2-Row Brewers Malt yields a slightly higher extraction rate than 6-Row. 2-Row is well modified, smooth, and high in enzymes. A single step infusion mash will easily convert 2-Row, but a protein rest is recommended to improve clarity.
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